Homecoming Touching down in Montreal, it seemed as though we had just left. The European whirlwind was now a memory and while being thankful that we could make it happen, we were a little bummed out. Moving from country to country diving into the local culture and (of course) food was truly a wonderful experience […]
North America
Tales of Food and Culture from North America.
On The Way To Europe | CRAB BOIL
Crab boil Before leaving BC we decided to spend a bit of time on Vancouver Island to see some of the province we had neglected to visit over the past 3 years while we were running the deli. We stayed at a great lodge in Ucluelet (He-Tin-Kis) where the owner knew “the crab guy”. Four crab […]
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