Trieste coffee pass
We love coffee, so when we spotted the Trieste coffee pass while visiting the central tourism office we knew it was a must do while we were here.
For a very affordable €3.00, we received a booklet with six tickets redeemable for one coffee each. A total of 8 antico cafes to choose from scattered across downtown meant easy walking and great options and since we would be in town for a while we could use them up without being over caffeinated.
Austro-Hungarian empire
The relationship that Trieste has with coffee is deep, going back to the eighteenth century when the port accepted coffee beans shipped in from all over the world to supply the Austro-Hungarian empire, in particular, Vienna. Soon it was the fourth largest city in the empire and Trieste opened up some fabulous coffee houses that luckily for us are preserved like time capsules.
Poets and thinkers
Often frequented by poets and thinkers of the time Trieste attracted many among whom the most famous would undoubtedly be James Joyce who is said to have frequented Caffè San Marco and many others in town.
Illy
In 1933 the world famous Illy opened its doors and still operates today in Trieste. Illy is in virtually every cafe in town and would be what we would mostly drink at the five Antico cafes we would visit. Illy red is the standard roast but we were told that the locals love the Illy black which is their strongest roast. In fact, we would soon learn Triestini love their coffee strong and intense.
Coffee break
In Italy a coffee break is short and sweet, a quick interaction usually at a counter or bar based around a shot of espresso consumed in about forty seconds. In Trieste where coffee runs like blood through the veins of the locals, the experience is even more abbreviated by the local tradition of drinking their coffee from a glass or “bicchiere”. Cooling more quickly the coffee is tipped back even faster but other than that it appears to be a personal preference.
Coffee with style
However you like it, Trieste drinks coffee with style and if you want to keep up, ordering like a local will point you in the right direction. A “caffè Nero” will get you espresso in a cup. A “Nero in B” (biccherie) is an espresso in a small glass. A “Capo” is a caffè macchiato in a cup, “Capo in B” for the same in a glass. A “caffè gocciato” is an espresso with just a drop of steamed milk and finally a “Deca” or “Deca in B” is a decaf in a glass.
Caffè San Marco
Armed with the lingo we were ready and not one of the antico cafes would disappoint with an amazing cup of coffee served from fantastic bars still authentic and steeped in ambience from a bygone era.
One of our favourites is undoubtedly Caffè San Marco, on its own over on Via Battisti, it had us make the walk more than once. Saved from demolition in 2013 it was overhauled and now includes a hip bookstore.
The servers all look great in their uniforms pulling shots of espresso from gorgeous old copper espresso machines. Standing elbow to elbow with a warm pastry, a strong Capo steeping in the vibe of this old place is how I would love to start every morning.
Pasticceria La Bomboniera
Pasticceria La Bomboniera was another magical stop with its untouched original shop fixtures and decor. We perched on velvet cushioned stools squeezed into the corner of this tiny pastry shop sipping a coffee and eating amazing pastries.
Caffè Tommaseo
Caffè Tommaseo is a must stop also, right down by the waterfront. The oldest cafe in town it has been kept up to absolute pristine standards and is the fanciest of all the cafes we visited. With the bar at the back of a large dining room facing the water, we had a chance to take in the ritzy room and staff going about their business. The barista here was very nice and spoke perfect English having lived in the United States for a number of years. It was she who explained how the locals like their coffee very strong and four coffees a day are not out of the question.
Caffè Stella Polare and Caffè Torinese
Caffè Stella Polare and Caffè Torinese were the other two antico cafes we managed to get to while in Trieste with Caffè Torinese winning with its jewel box-like interior including original wood paneling and Venetian chandelier.
As far as bang for your buck the Trieste Coffee pass is an amazing deal that has you see some of the most splendid sights of the city while indulging in one of the best coffee cultures in Italy.
Irene S. Levine says
What a great way to visit cafes! And I love the photos of each of the stops~ Just wondering if you got hyper after all the coffee! 🙂
Nathalie says
The good thing is you don’t have to drink them all in one day 🙂
Doreen Pendgracs says
I would really appreciate having the Trieste coffee pass. I loved touring the coffee houses of Turin when I was last in Italy. So many flavours to enjoy at each stop!
Pamela McKuen says
An interesting and inviting post, even though I don’t drink coffee. I enjoyed your sharing the various local customs as well as your photography.
Nat & Tim says
Thanks for stopping by Pamela, I’m glad you enjoyed it and took the time to comment.
Patti says
Love the little old fashioned cafes and the wide open piazzas where one can sip a coffee and watch the world pass by. I am not a drinker of coffee but my husband is, he’d love it and I’d enjoy the tasty treats that go along with the coffee!
Kristin Henning says
This is such a great approach to Trieste–and what a fascinating city full of history. What better way than over a cup of perfect coffee to wonder about the famous people who passed this way. And thanks for the local coffee lingo.
Linda Fairbairn says
Now that’s a brilliant offer that I must keep my eyes out for –
Great way to get out and about and find cafes you’d not otherwise frequent 🙂
Nat & Tim says
It’s a great way to learn a little history at the same time.